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Lolly Log Cake

A sweet treat unique to NZ. Submitted by bronnie from Australia.

ethnicity
 Australian & NZ
meal
 Baking
diet
 gluten free, vegetarian
prep time
 10 mins
cook time
 0 mins
serves
 12
125g butter
180g (1 pkt) fruit puffs, cut in 2 or 4, eskimo lollies will also work
½ tin sweetened condensed milk
250g (1 pkt) malt biscuits, finely crushed
coconut

1. Melt butter, stir in condensed milk and cool.
2. Stir in cut fruit puffs and crushed biscuits.
3. Shape into a log and cover with coconut.
4. Refigerate until firm ... [ for more, click full recipe ]


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